Executive Chef

Executive Chef


Abuja, Nigeria

₦150000 - ₦200000


We are looking for a Chef for our client, to join the team and prepare delicious meals for customers.



* Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales

* Study each recipe and gather all necessary ingredients

* Cook food in a timely manner

* Delegate tasks to kitchen staff

* Inform wait staff about daily specials

* Ensure appealing plate presentation

* Supervise Cooks and assist as needed

* Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)

* Monitor food stock and place orders

* Check freshness of food and discard out-of-date items

* Experiment with recipes and suggest new ingredients

* Ensure compliance with all health and safety regulations within the kitchen area.



* B.Sc./HND.

* 2 - 4 years work experience as a Chef in the hospitality industry.

* Specialty in healthy foods.

* Hands-on experience with various kitchen equipment.

* Advanced knowledge of culinary, baking and pastry techniques.

* Leadership skills.

* Ability to remain calm and undertake various tasks.

* Excellent time management abilities.

* Up-to-date knowledge of cooking techniques and recipes.

* Familiarity with sanitation regulations.


NOTE: Only Qualified Candidates will be contacted.

Thank you for applying. We will contact you shortly.

Apply now

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