Pastry Chef

Garki, Abuja, Nigeria
90000 NGN


Job Type:          Full Time

Job Role:          Pastry Chef

Qualification:   HND/BSC  

Experience:      5 years

Location:          Abuja

Job Field:         Hospitality, Hotel.

Job Profile

We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries, or other sweet goods. Your skill in baking high-quality treats should be matched by your creativity to develop new amazing tastes and recipes.

The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible service.

What you will be doing…

•Prepare a wide variety of goods such as cakes, cookies, pies, bread, etc. following traditional and modern recipes

Create new and exciting desserts to renew our menus and engage the interest of customers

Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exciting

Monitor stocks for baking ingredients such as flour, sugar, etc. and make appropriate orders within budget

Check the quality of material and condition of equipment and devices used for cooking

Guide and motivate pastry assistants and bakers to work more efficiently

Identify staffing needs and help recruit and train personnel

Maintain a lean and orderly cooking station and adhere to health and safety standards

Ideal candidate profile

Proven experience as Pastry Chef, baker, or relevant role

Great attention to detail and creativity

Organizing and leadership skills

Willingness to replenish professional knowledge

In depth knowledge of sanitation principles, food preparation, and baking techniques, and nutrition

Working knowledge of baking with ingredient limitations (pastries that are gluten-free, sugarless, etc.)

•Certificate in culinary arts, pastry-making, baking, or relevant field

Note: Only successful candidates will be contacted.

Job Overview
Location : Garki, Abuja, Nigeria
Type : Permanent
Category : Certificate in culinary arts, Proven experience as Pastry Chef
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